How to make mango ice-cream

 Ingredients:



1/2 cup Mango Puree 
2 cups non-diary whipping cream
1 tbsp Condensed Milk




preparations:

 
Wash and peel the skin from the mangoes. cut them into pieces or buy the  mango pulp from the grocery store, You can get the mango puree easily from any grocery store, and believe me the taste even better than the fresh one.



Beat it at low speed for 2 minutes and then add the condensed milk.Mix well. 
Transfer it in a freezer safe blow and freeze it for 6 hours. 
Once the ice set nicely,Serve it.
Here is the yummy ice cream for u :)     

Comments

Popular Posts